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10-Minute Pumpkin Pie Oatmeal
This 10-Minute Pumpkin Oatmeal is a healthy, creamy and comforting way to start your day and stay cozy on chilly mornings. It's vegan, gluten-free, and refined sugar free too!
Course
Breakfast
Cuisine
American
Cook Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
servings
Calories
263
kcal
Author
Christine McMichael
Ingredients
1
cup
unsweetened almond milk
1/2
cup
pumpkin puree
3/4
cup
rolled oats
2
tsp
pumpkin pie spice
1
tsp
cinnamon
1
Tbsp
maple syrup
1
Tbsp
crushed walnuts
optional
1
packet stevia
Instructions
Heat the almond milk and pumpkin puree over medium heat until it starts to boil.
Add in the rolled oats, pumpkin pie spice, and cinnamon. Mix together and cook until the oats have thickened to desired consistency.
Remove from heat. Add in the maple syrup, stevia, and top with walnuts.
Serve hot and enjoy!
Nutrition
Calories:
263
kcal