If you’re craving French toast, you will love these Cinnamon Raisin Bagel French Toast Sandwiches! They taste like indulgent stuffed French toast but are dairy-free and made in just 10 minutes. A wholesome low-carb bagel dipped in a sweet eggy mixture, then cooked to perfection and filled with creamy peanut butter and sliced bananas. Top with a little bit of powdered sugar or maple syrup for a higher protein breakfast that’s filling and so delicious!
Dairy-Free Recipes
These easy dairy-free recipes are so tasty. Comforting dinners, easy lunch ideas, tacos, casseroles, and even desserts. You'd never know that these delicious recipes are dairy-free!
Latest Recipes
View All
Maple Butternut Squash Quinoa Breakfast Bake
This delicious Maple Butternut Squash Quinoa Breakfast Bake is made with cubed butternut squash, crunchy pecans, juicy pomegranate, and wholesome quinoa. It’s the perfect combination of textures, sweet maple and warm cinnamon flavors, and so easy to adapt with what you have in your kitchen. I love making this easy quinoa bake for healthy breakfasts all week long!
Gluten-Free Monster Cookies
These Gluten-Free Monster Cookies are such a treat! Made with creamy peanut butter, brown sugar, gluten-free flour, oats, and a mix of dairy-free chocolate chips, white chocolate chips, and coated chocolate candy, these fun cookies are perfectly crisp on the outside and chewy in the middle. This recipe is gluten-free, dairy-free, and can easily be made vegan!
Pumpkin Baked Oatmeal
Pumpkin Baked Oatmeal that’s full of the most perfect sweet fall flavors! Made in one bowl, then transferred to a baking dish and baked in the oven, this recipe could not be easier. It’s gluten-free, vegetarian, dairy-free, refined sugar-free, and will make your house smell amazing! These baked oats can also be prepped and/or baked in advance. They’re the best for cozy pumpkin breakfasts all week long!
Pumpkin Oatmeal Pancakes
One-bowl Pumpkin Oatmeal Pancakes that are full of fall vibes and so easy to make! You’ll only need a few simple ingredients to whip up these delicious gluten-free pumpkin pancakes. Make a big batch of the recipe and store them in the fridge or freezer for fall pancakes all week long!
Miso Noodle Bowls with Roasted Mushrooms
So much umami flavor in these Miso Noodles! Mushrooms are soaked in a marinade and then roasted to perfection. While the mushrooms roast, the noodles (of your choice) are combined with a flavorful sauce made with miso paste, peanut butter, sesame oil, and chili garlic sauce. Combine with edamame, green onions, and sliced radishes for the best comforting noodle bowls!
Pumpkin Crunch Squares
These Pumpkin Crunch Squares with a salted chocolate magic shell topping are the BEST healthy fall treat! Made with creamy almond butter, real pumpkin, crumbled rice cakes, pumpkin spice, and sweetened with maple syrup, then topped with dates, peanuts, and a chocolate magic shell topping with a sprinkle of sea salt. Every bite is full of chocolatey, pumpkin, peanut flavors and the best crunchy texture!
Skillet Sweet Potato Kale Hash
This Skillet Sweet Potato Kale Hash is perfect for a healthy, flavorful breakfast! Made with sweet potatoes, chopped kale, a flavorful spice blend, and eggs, it’s easy to make this recipe entirely in a skillet. Put this meal together in just 30 minutes for a comforting breakfast, brunch, or even dinner that you’ll love!
Pumpkin Spice Chai Latte
Warm, cozy, and perfectly sweet, this Pumpkin Spice Chai Latte is full of the fall vibes we’re all craving right now! Made with 5 simple ingredients, this pumpkin latte is easy to put together in just a few minutes. Easily make it dairy-free and adjust the sweetness to taste. Top with whipped cream (of choice) and pumpkin spice for a next-level cozy fall drink!
Pumpkin Butter Date Bark
This Pumpkin Butter Date Bark is perfect for when you’re craving candy, but also want a healthier treat! Simply layer dates, almond butter, pumpkin butter, and top with melted chocolate. Add your favorite toppings (such as flaky sea salt, pepitas, and walnuts), then set in the freezer and enjoy! Every bite is full of chocolatey pumpkin date caramel goodness.
Sesame Tahini Noodles
Sesame Tahini Noodles that are savory, flavorful, creamy, and have just the right amount of kick! Made with simple ingredients, this vegan and gluten-free noodles recipe can be put together in just 25 minutes. This is the kind of healthy dinner recipe that you’ll want to keep on repeat – it’s SO good!
Thai-Inspired Coconut Curry Shrimp
This delicious Thai-Inspired Coconut Curry Shrimp recipe comes together in just 30 minutes! Made entirely in one pan with seasoned, cooked shrimp, sautéed broccoli and bell peppers, red curry paste, coconut milk, lime, garlic, and ginger, then served with cooked rice and freshly diced pineapple. I can’t get enough of this flavorful weeknight dinner!
Mocha Protein Peanut Butter Pancakes
Delicious, protein-filled pancakes that taste like a chocolatey peanut butter splurge! These Mocha Protein Peanut Butter Pancakes are truly life-changing. Simply blend all of the pancake ingredients together, cook on a skillet or griddle, and add a peanut butter syrup drizzle! Top with chocolate chips or chocolate syrup to take things up a notch. These fluffy protein pancakes are the best gluten-free, healthy breakfast treat!