This Banana Split Smoothie Bowl is creamy, sweet, and the perfect breakfast treat! The banana smoothie bowl base is full of nutritious protein and tastes like sweet ice cream. It’s topped off with fresh strawberries, pineapple, shredded coconut, sliced bananas, cacao nibs, and anything else you like! Make this healthy recipe as a breakfast bowl (or ice cream treat – your choice!) in just 5 minutes or less.
Healthy Dessert Ideas
From vegan desserts to gluten-free and dairy-free options, these Healthy Dessert Ideas are perfect for a sweet treat. They're also great for any time of the year! Whether you're making these recipes for a special occasion or just want a quick after-dinner dessert, they're so delicious.
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Gluten-Free Cranberry Bliss Bars
These Cranberry Bliss Bars are absolutely heavenly! Made with almond flour and oat flour, this Starbucks copycat recipe is gluten-free, dairy-free, and SO delicious. Fluffy and sweet blondies that are full of orange, cranberry, and ginger flavors topped with a fluffy vegan cream cheese icing, dried cranberries, vegan white chocolate drizzle, and orange zest. Every bite is melt-in-your-mouth good!
Honey Pear Ginger Cheesecake
Honey Pear Ginger Cheesecake that’s sweet, creamy, and perfect for any occasion! With hints of ginger, cinnamon, roasted pear slices, and a drizzle of honey, every slice is so good. Whether you’re taking this cheesecake to a holiday party or just craving a wholesome treat at home, every bite is full of flavorful creamy cheesecake goodness!
Gluten-Free Christmas Sugar Cookies
These Gluten-Free Sugar Cookies are truly perfect for Christmas! They’re soft, sweet, lightly crisp on the outside, and perfectly chewy on the inside. The dough comes together so easily, then the dough is rolled out and cut into shapes (or rolled into a log and sliced). Bake, add icing, and enjoy!
Gingerbread Cookie Overnight Oats
These Gingerbread Cookie Overnight Oats are creamy, dreamy, sweet, and festive. And they’re one of the EASIEST healthy breakfasts of all time! Just mix a few simple ingredients in mason jars, add the creamy topping, and refrigerate. These healthy oats are perfect for the busy holiday season!
Peppermint Frosty Recipe
Creamy, sweet, and festive, this copycat Peppermint Frosty is the perfect frozen holiday treat! Make this 6-ingredient recipe entirely in a blender in just 5-10 minutes, then add your favorite toppings (like white chocolate chips and chopped candy cane). This thick frosty recipe is made healthier with added protein, it’s gluten-free, dairy-free, vegan, and SO good!
Gingerbread French Toast
Warm and sweet, this Gingerbread French Toast is SO perfect for these cold winter months! Made with a gingerbread spice egg soak, then cooked to fluffy perfection in a skillet, it only takes a few minutes to put this easy breakfast recipe together. Choose any type of bread you want – brioche, whole wheat, gluten-free, and top it off with powdered sugar, cranberries, pomegranate arils, maple syrup, or chopped nuts. This breakfast recipe is one of my holiday favorites and can easily be made dairy-free and gluten-free!
Banana Chocolate Chip Baked Oatmeal Cups
These Banana Chocolate Chip Baked Oatmeal Cups are such a fun snack or breakfast idea! Made with pureed (or mashed) bananas, chocolate chips, oats, and sweetened with honey, these little bites are dairy-free, gluten-free, refined sugar-free, and can easily be made vegan. They’re perfect for easy breakfasts, kid’s lunchboxes, or a healthy, sweet snack to keep on hand!
Apple Blackberry Crumble Fruit Bake
Warm, fall fruit covered in a sweet crumble oat topping and topped with a scoop of ice cream. Every bite of this vegan and gluten-free dessert is SO good! This Apple Blackberry Crumble Fruit Bake can be prepped in just 15 minutes and is one of my favorite cozy desserts for a chilly evening!
Mini Apple Pies (Gluten-Free)
Warm, sweet, and delicious Mini Apple Pies that are gluten-free and easy to make! Mix up the gluten-free crust dough, chill, and then press into a muffin tin. Fill each one with homemade apple pie filling and bake! These fall treats are perfect for holiday gatherings or for when you’re just craving cinnamon apple pie goodness.
Gluten-Free Monster Cookies
These Gluten-Free Monster Cookies are such a treat! Made with creamy peanut butter, brown sugar, gluten-free flour, oats, and a mix of dairy-free chocolate chips, white chocolate chips, and coated chocolate candy, these fun cookies are perfectly crisp on the outside and chewy in the middle. This recipe is gluten-free, dairy-free, and can easily be made vegan!
Gluten-Free Pumpkin Bars
Gluten-Free Pumpkin Bars that are light, fluffy, soft, and the best fall dessert! Topped with a sweet cream cheese icing and a sprinkle of pumpkin spice, these tasty bars are so good. Every bite is full of perfectly spongy pumpkin cake that’s full of fall flavors!
Gluten-Free Pumpkin Chocolate Chip Cookies
Sweet, warm, chewy, and DELICIOUS! These Gluten-Free Pumpkin Chocolate Chip Cookies are so perfect for fall. Made with all-purpose gluten-free flour and real pumpkin, every bite of these one-bowl cookies is full of cozy fall, pumpkin-chocolate flavor and the best soft texture!