jar of lemons

Gingerbread Cookie Protein Bites

Gather your ingredients.

Mix almond butter, maple syrup, oat flour, almond flour, protein powder, and gingerbread spice together.

Roll into balls and place on a baking sheet.

Freeze for about 10-15 minutes to set. Melt the white chocolate chips and coconut oil together.

Dip each ball in the white chocolate mixture and top with cinnamon.

Freeze again, serve, and enjoy!

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