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Ground Turkey Pita Pocket!

Ground Turkey Pita Pockets

Servings 2
Calories 323kcal


  • 4 Tbsp Slow Cooker Spinach Artichoke Dip
  • 1/4 lb cooked ground turkey from Chili Lime Ground Turkey Taco Salad
  • 1 pita bread
  • 1/2 avocado
  • 1 cup spinach


  • Use leftover spinach artichoke dip, or create the recipe for Slow Cooker Spinach Artichoke Dip.
  • Cook the ground turkey according to directions.
  • Slice the pita bread in half to create 2 pockets.
  • Cube the avocado and split evenly into the pockets.
  • Add the fresh spinach and spinach artichoke dip.
  • Lastly, fill the pockets with the ground turkey.
  • Serve and enjoy!


Calories: 323kcal | Carbohydrates: 20.5g | Protein: 23.5g | Fat: 18.5g