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Low-Carb Mexican Meal Prep Bowls

Looking for a quick and easy lunch idea? These Low-Carb Mexican Meal Prep Bowls are perfect for taking with you on-the-go! Low-carb, high-protein, gluten-free, and delicious.
Course Lunch, Dinner, Appetizer
Cuisine Mexican
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 bowls
Calories 353kcal
Author Christine McMichael

Ingredients

  • 6 cups Mexican Cauliflower Rice link above (in text)
  • 1/2 cup shredded chicken cooked
  • 1 cup arugula or kale
  • 1 avocado

Instructions

  • Make the Mexican Cauliflower Rice and cook the chicken in advance.
  • When you're ready to meal prep, combine the rice, chicken, and arugula or kale in a meal prep container.
  • Before serving, add in the avocado.
  • Serve and enjoy!

Notes

Macros - Carbs: 18  Fat: 15  Protein: 27
*These Low-Carb Mexican Meal Prep Bowls can last about 4 days in the refrigerator.
*Each bowl has about 1/4 of a medium sized avocado, but feel free to add more!

Nutrition

Calories: 353kcal