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Pumpkin Smoothie Recipe

This Pumpkin Smoothie Recipe is made with pumpkin puree, banana, yogurt, frozen almond milk, a dash of pumpkin pie spice, and vanilla. The perfect healthy fall breakfast!
Course Breakfast
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 Smoothies
Calories 252kcal
Author Christine McMichael

Ingredients

  • 1 15 oz. can pumpkin puree
  • 1 banana
  • 1/2 cup plain greek yogurt
  • 1 cup frozen almond milk (about 12 almond milk ice cubes)
  • 2 tsp pumpkin pie spice
  • 1 tsp vanilla

Instructions

  • Blend the ingredients together.
  • Serve and enjoy!

Notes

  • Any type of milk works great for this recipe.
  • Feel free to add protein powder to this smoothie!
  • Adjust the level of pumpkin pie spice to your heart's desire.

Nutrition

Calories: 252kcal | Carbohydrates: 43g | Protein: 7g | Fat: 6g