Giant Air Fryer Cookies
These Giant Air Fryer Cookies are perfect for breakfast, a delicious protein snack, or an evening treat! They're healthy, incredibly easy to make, sweet, soft in the middle, and lightly crisp around the edges. Make a single serving of these Air Fryer Chocolate Chip Cookies in just 10 minutes!
Servings 4 Giant Cookies
Calories 277kcal
Equipment
Ingredients
- 1 medium ripe banana about 1/2 cup mashed
- 1 cup rolled oats
- 2 teaspoons baking powder
- 1/2 cup vanilla protein powder
- 1/4 cup almond milk
- 2 Tablespoons melted coconut oil
- 1/4 cup chocolate chips
Instructions
- Preheat the air fryer to 350 degrees F.
- While the air fryer preheats, mash the banana in a medium-sized bowl.
- Stir in the rolled oats, baking powder, protein powder, almond milk, and coconut oil until well mixed.
- Fold in the chocolate chips.
- Divide the cookie dough into 4 balls.
- Press one batch of the cookie dough down on parchment paper, forming a cookie shape.
- Place in the air fryer basket at bake for 9-10 minutes (or until the edges begin to lightly brown and crisp).
- Remove the cookie and set it on a cooling rack to cool.
- Repeat the process for the other cookies, if desired, or freeze the dough for later.
- Enjoy!
Video
Notes
For 1 Serving:
- 1/4 banana, mashed
- 1/4 cup rolled oats
- 1/2 teaspoon baking powder
- 2 Tablespoons vanilla protein powder
- 1 Tablespoon almond milk
- 1/2 Tablespoon melted coconut oil
- 1 Tablespoon chocolate chips
Nutrition
Serving: 1Cookie | Calories: 277kcal | Carbohydrates: 30g | Protein: 13g | Fat: 13g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 28mg | Sodium: 280mg | Potassium: 306mg | Fiber: 3g | Sugar: 8g | Vitamin A: 20IU | Vitamin C: 3mg | Calcium: 252mg | Iron: 1mg