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Superfood Chocolate Bites
Vegetarian, Gluten-Free
Course Dessert, Snack
Cuisine American
Prep Time 5 minutes minutes
Freezer Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 8 Bites
Calories 167kcal
Filling
- 1/2 cup cashew butter or almond butter
- 1-2 Tablespoons cocoa powder
- 2-3 Tablespoons honey or agave syrup
Coating
- 1/3 cup dark chocolate chips
- 1/4 teaspoon coconut oil
- 2-3 Tablespoons superfood bits or powders
Mix the cashew butter, cocoa powder, and honey together just until combined.
Roll the mixture into 8 balls and place on a baking sheet or dish lined with parchment paper. Set aside.
Melt the dark chocolate chips and coconut oil together in the microwave, stirring every 30 seconds until fully melted.
Use a spoon to roll each ball in the melted chocolate mixture, coating evenly.
Set each chocolate-covered bite on the baking sheet.
Immediately sprinkle the superfood powders or toppings of choice over each chocolate bite.
Place in the freezer to set for at least 15 minutes.
Remove and enjoy!
Calories: 167kcal | Carbohydrates: 17g | Protein: 4g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 0.1mg | Sodium: 11mg | Potassium: 196mg | Fiber: 1g | Sugar: 9g | Vitamin A: 1IU | Vitamin C: 45mg | Calcium: 32mg | Iron: 2mg