Go Back
–+ servings
Summer Fruit Tray & Yogurt Dip!
Print

Summer Fruit Tray & Yogurt Dip

Summer Fruit Tray & Yogurt Dip that's perfect for any celebration!
Course Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 people
Calories 134kcal
Author Christine McMichael

Ingredients

  • 2 cups pineapple, cubed
  • 2 cups cantaloupe, cubed
  • 2 cups watermelon, cubed
  • 2 cups strawberries
  • 1 cup blueberries
  • 2 Dannon single serve cups
  • 1 Tbsp honey (optional)

Instructions

  • Cut the fruit to desired shape and size (or buy pre-cut fruit).
  • Place the fruit on a serving tray along with the Dannon single serve cups.
  • Mix the optional honey into the Dannon single serve cups.
  • Serve and enjoy!

Nutrition

Calories: 134kcal