Homemade Creamy Peach Popsicles
These Homemade Creamy Peach Popsicles are the BEST for a healthy frozen snack! Made with ripe peaches, vanilla yogurt, almond milk, and honey, these popsicles can be put together in just a few minutes. Perfect for a warm, summer day!
Servings 8 Popsicles
Calories 93 kcal
4 medium peaches very ripe 1 cup vanilla whole milk yogurt 1/2 cup almond milk 1/3 cup honey
Peel the peaches and cut into large slices. In a blender, combine the peaches, yogurt, milk, and honey. Blend until smooth. Pour into a popsicle mold and add popsicle sticks. Freeze for 4-8 hours. Serve and enjoy!
If you don't have vanilla whole milk yogurt on hand, any type of yogurt will work. However, whole milk yogurt tends to have the creamiest texture for popsicles!
You can also use any type of milk in this recipe.
Feel free to sub honey for
agave or maple syrup. Be sure to use very ripe peaches for the best peach popsicles!
Calories: 93 kcal | Carbohydrates: 20 g | Protein: 2 g | Fat: 1 g | Saturated Fat: 1 g | Cholesterol: 4 mg | Sodium: 35 mg | Potassium: 197 mg | Fiber: 1 g | Sugar: 19 g | Vitamin A: 275 IU | Vitamin C: 5 mg | Calcium: 60 mg | Iron: 1 mg