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Lentil Turmeric Detox Soup! Vegan, Vegetarian, and Gluten Free!
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Lentil Turmeric Detox Soup

Vegan, Vegetarian, Gluten-Free
Course Main Course
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Servings 2
Calories 200kcal
Author Christine McMichael

Ingredients

  • 2 cups veggie broth
  • 1/2 cup water
  • 1/4 cup dry lentils
  • 2 cups broccoli
  • 3/4 cup chickpeas
  • 3/4 tsp turmeric

Instructions

  • Bring the broth, water, and lentils to a boil. Let boil for about 5 minutes, then lower heat.
  • Cover and let simmer for about 5 minutes. 
  • Add in the broccoli and chickpeas. Continue to simmer for another 5 minutes.
  • Remove from heat and mix in the turmeric powder. Serve warm and enjoy!

Nutrition

Calories: 200kcal