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Mason jar with banana overnight oats on a marble table
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Banana Coconut Cream Pie Overnight Oats

Creamy, sweet, DELICIOUS Banana Coconut Cream Pie Overnight Oats! Make this easy vegan, gluten-free, and dairy-free breakfast in about 5 minutes and take it with you on-the-go the next day!
Course Breakfast
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 312kcal

Ingredients

  • 1 cup rolled oats
  • 1/2 tsp cinnamon
  • 1 packet stevia
  • 2 Tbsp maple sryup
  • 1 cup unsweetened coconut milk
  • 1/4 cup coconut chips
  • 1 banana

Instructions

  • Combine everything (except for the banana) together in a bowl. 
  • Place in jars and refrigerate overnight.
  • In the morning, top each jar with bananas slices and enjoy!

Video

Nutrition

Calories: 312kcal