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Banana cashew smoothie in a glass with chia seeds.
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Banana Cashew Butter Chia Seed Smoothie

This Banana Cashew Butter Chia Seed Smoothie is always one of my top favorite ways to start the day! It's sweet, creamy, thick, and SO good. With 21 grams of protein, I love that it's a healthy breakfast that comes together in just 5 minutes! Adjust the recipe to make a drinkable smoothie on the go or add it to a bowl with toppings. Either, way, you'll love this easy Banana Cashew Smoothie!
Course Breakfast
Cuisine American
Diet Gluten Free, Vegetarian
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 Servings
Calories 441kcal

Equipment

Ingredients

Instructions

  • Combine the cashew butter, frozen bananas, milk, cinnamon, chia seeds, and protein powder in a blender.
  • Blend until smooth.
  • Pour into glasses, add any toppings you want, and enjoy!

Video

Notes

  • Cashew butter is sold at most stores (or on Amazon), but I think almond butter would be amazing as well. I personally like using lightly salted cashew butter for a hint of sweet/salty, but feel free to use whatever you prefer!
  • Slice up the bananas and place them in plastic sandwich bags to freeze overnight! This is the only part of the smoothie that's actually frozen, so be sure to do this the night before! :)

Nutrition

Calories: 441kcal | Carbohydrates: 50g | Protein: 21g | Fat: 21g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 10g | Trans Fat: 0.01g | Cholesterol: 34mg | Sodium: 88mg | Potassium: 885mg | Fiber: 8g | Sugar: 21g | Vitamin A: 318IU | Vitamin C: 10mg | Calcium: 314mg | Iron: 3mg