Granola & Yogurt Bowls

These Granola & Yogurt Bowls have been my healthy breakfast go-to for YEARS! With 21 grams of protein and 7 grams of fiber, I love that they're such a balanced way to start the day. I love topping these with fresh berries and yogurt, apples and peanut butter, banana chocolate chip, or make a tropical variation that's SO good! My kids feel like they're getting a treat for breakfast, and I love that they only take 5 minutes to make. They're truly the best!

Course Breakfast

Cuisine American

Diet Vegetarian

Prep Time 5

Total Time 5

Servings Bowl (4 Ways)

Calories 418kcal

Author Christine McMichael

Equipment

Serving Bowls

Ingredients

Triple Berry Yogurt Bowl

1/2 cup vanilla Greek yogurt
2 Tablespoons granola
1 cup sliced mixed berries strawberries, blueberries, raspberries
2 Tablespoons creamy almond butter
1 teaspoon honey optional

Apple Peanut Butter Granola Bowl

1/2 cup vanilla Greek yogurt
2 Tablespoons granola
1 small apple
2 Tablespoons creamy peanut butter
1-2 teaspoons caramel or honey optional

Banana Chocolate Chip

1/2 cup vanilla Greek yogurt
2 Tablespoons granola
1 small banana sliced
2 Tablespoons creamy almond or granola butter used snickerdoodle
1-2 Tablespoons chocolate chips
1 teaspoon honey optional

Tropical Bowls

1/2 cup vanilla Greek yogurt
2 Tablespoons granola
1/2 cup cubed cantaloupe
1/2 cup cubed pineapple
1/4 cup toasted coconut chips
2 Tablespoons goji berries
1 teaspoon honey optional

Instructions

For each flavor variation, place the yogurt and granola in a bowl.
Top with fruit, nut butters, or any other toppings.
Drizzle with honey and enjoy!

Video

Notes

Nutrition is calculated for the Triple Berry Bowl.

Nutrition