This Creamy Lemon Greek Yogurt Pasta is my go-to comfort food for spring and summer! Made with protein pasta and a bright, creamy yogurt sauce, it’s a filling vegetarian option with 36 grams of protein that’s SO good. I love adding in hidden veggies and fresh, zesty flavor for a quick to prepare, super versatile dinner that’s loved by both the kiddos and adults in our family! Make this easy, healthy dinner in 25 minutes or less for the ultimate weeknight win.