Jar Of Lemons

A longtime favorite on the blog, this Chia Seed Jam recipe is thick, sweet, and made with just six natural ingredients. There’s no refined sugar, and the chia seeds add fiber and omega-3 fats, meaning the jam is surprisingly filling. I love that the ingredients come together in one pot in less than 15 minutes with no complicated steps or canning required! It’s so good!

There’s honestly nothing better than homemade Peach Cinnamon Rolls in the summertime! Soft, fluffy cinnamon roll dough is layered with a warm cinnamon-spiced peach filling, baked until golden, and finished with a sweet glaze. Made with cottage cheese in the dough, these homemade cinnamon rolls are high in protein. I love making these for slow weekend breakfasts, brunch, or even special summer celebrations!

If you love Sweetgreen as much as I do, you definitely need these Copycat Sweetgreen Chicken Sesame Crunch Bowls in your life! They taste just like the restaurant version but are super easy to make at home, a lot more budget-friendly, and have 45 grams of protein. The chicken is sweet, savory, and so juicy thanks to the quick marinade. Then, the crisp veggies, sesame crunch, and chow mein noodles add an incredible crunchy texture. These bowls are seriously addicting, ready in under an hour, and the best healthy, high-protein dinner recipe!

This might just be the BEST cheesecake I’ve ever had, and the fact that it’s made with Greek yogurt for a higher protein dessert is a dream come true! I’ve made this easy Greek Yogurt Cheesecake for my book club and as a yummy dessert to have around the house, and it’s always such a hit. It’s high protein, lower in sugar, and so good! It has a sweet, buttery crust, a thick and creamy filling, a deliciously tangy flavor, and a pop of color and sweetness from the berries. A single slice has 10 grams of protein, but you’d never guess that it’s secretly healthy!