Healthy Recipes

Tandoori Paneer Salad that’s vegetarian, gluten-free, easy to make, and so full of flavor! Cubed paneer marinated in a creamy, tandoori-inspired seasoning, then sauteed with onions and bell peppers and added to chopped kale. The whole thing is topped with mint raita sauce, so every bite is full of the most perfect textures and flavors!

These Apple Pie Cookies are one of my favorite treats for fall! With buttery, cinnamon apple goodness, brown sugar oats, and a white chocolate drizzle, every bite of these soft oatmeal cookies is melt-in-your-mouth delicious.

This Rigatoni Bolognese recipe is a weeknight dinner dream come true! Made with rigatoni pasta, chopped hidden veggies, lean ground beef (or ground turkey), and a creamy, flavorful tomato sauce, every bite of this hearty and healthy pasta is so good. Easily make this one-pot bolognese recipe dairy-free and put it together in 30 minutes, then let it simmer on the stove for a dinner that everyone will love!

Sesame Tahini Noodles that are savory, flavorful, creamy, and have just the right amount of kick! Made with simple ingredients, this vegan and gluten-free noodles recipe can be put together in just 25 minutes. This is the kind of healthy dinner recipe that you’ll want to keep on repeat – it’s SO good!

These Tiramisu Overnight Oats are rich and creamy and have that subtle coffee and cocoa kick that we all know and love. They’re made with healthy ingredients and higher in protein, making them the BEST treat for breakfast, brunch, or dessert! Every bite is full of chocolatey coffee oats, and there’s nothing like that light and fluffy white chocolate yogurt topping. You will LOVE this recipe!

These Chicken & Rice Stuffed Peppers are hearty, filling, and SO flavorful! This cozy healthy dinner recipe can be put together in 15 minutes, then baked with cheesy goodness and topped with crumbly crackers. It can even be prepped the night before! If you’re craving comfort food, you’ll love this easy stuffed peppers recipe.

This healthy Apple Crumble Parfait recipe is perfect for an easy fall dessert or breakfast idea! Made with a warm, sweet gluten-free oatmeal crumble, then layered with vanilla yogurt, cubed apples, and maple syrup, every bite is full of cozy fall flavor. These single-serving apple crumble parfaits can be put together in just 5 minutes for a sweet treat you’ll love!

This Mushroom & Spinach Pasta Bake is full of cozy vibes! Made with sliced mushrooms, chopped spinach, penne pasta, pasta sauce, and mozzarella, this easy weeknight pasta bake comes together in just 30 minutes. Every bite of this delicious pasta recipe is full of hearty, cheesy goodness!

These Maple Gluten-Free Donuts are light, fluffy, and melt-in-your-mouth good! Made with oat flour and almond flour, you’d never guess that these soft and doughy donuts are gluten-free. With notes of vanilla and warm brown sugar, then topped with a sweet maple glaze and chopped pecans, every bite is so yummy!

This delicious Thai-Inspired Coconut Curry Shrimp recipe comes together in just 30 minutes! Made entirely in one pan with seasoned, cooked shrimp, sautéed broccoli and bell peppers, red curry paste, coconut milk, lime, garlic, and ginger, then served with cooked rice and freshly diced pineapple. I can’t get enough of this flavorful weeknight dinner!

It’s finally apple season! Who’s excited?? Today I’m sharing my favorite apple recipes for fall and a little behind-the-scenes of life lately.

Date Snickers make for the best easy, healthy snack or treat! Medjool dates filled with vanilla Greek yogurt and creamy peanut butter, then covered in melted dark chocolate and topped with chopped peanuts and a dash of flaky salt. Oh my goodness, these are SO good!