100+ Quick Healthy Dinner Ideas that can be made in 30 minutes or less! These recipes are comforting, easy to make, and SO delicious. If you’re looking for easy, quick no-fuss healthy meals for busy weeknight dinners that are full of flavor, then this list is for you!
Need dinner in a pinch? These 30-minute recipes are healthy, delicious, and easy to make! No complicated ingredients or processes here. Just quick, easy meals that everyone will love!
Healthy Chipotle Chicken Bowls that taste just like the real thing in under 30 minutes! The marinade for the chicken breasts is smoky and spicy and only needs 10-15 minutes to do its magic. Gluten-free, quick to make, and so full of that signature chipotle flavor, this copycat recipe is great for a weeknight meal!
Warm, earthy, and a little spicy, these Vegan Turmeric Quinoa Power Bowls are a healthy, quick meal that are SO GOOD! The quinoa is seasoned and paired with turmeric roasted potatoes, flavorful chickpeas, and crispy kale, and then drizzled with a slightly sweet lemon tahini dressing that brings everything together. And bonus points – they only takes 30 minutes!
This Ground Turkey Taco Salad is healthy, fresh, and topped with a dairy-free, creamy dressing! The ground turkey is seasoned to perfection, then topped off with a tangy cilantro lime dressing that’s SO tasty. In under 30 minutes, and with minimal ingredients, this salad recipe is truly perfect for easy weeknight dinners – every bite is delicious!
Need an easy, healthy weeknight meal? This Quinoa Chili is simple to make, loaded with flavor, and perfect for a quick vegetarian dinner. Colder days make me crave hearty bowls of warm food and the addition of quinoa adds protein and soaks up all those warm spice flavors. I also love that it’s vegan and gluten-free!
These Turkey Sage Meatballs are flavorful, healthy, and come together so quickly! You can have this full meal ready in just 30 minutes. The meatballs are savory and satisfying, paired with orzo, kale, and nutty parmesan. The robust sage flavor compliments the ground turkey, making every bite delightful!
Warm and sweet, this Gingerbread French Toast is SO perfect for these cold winter months! Made with a gingerbread spice egg soak, then cooked to fluffy perfection in a skillet, it only takes a few minutes to put this easy breakfast recipe together. Choose any type of bread you want – brioche, whole wheat, gluten-free, and top it off with powdered sugar, cranberries, pomegranate arils, maple syrup, or chopped nuts. This breakfast recipe is one of my holiday favorites and can easily be made dairy-free and gluten-free!
These Banana Chocolate Chip Baked Oatmeal Cups are such a fun snack or breakfast idea! Made with pureed (or mashed) bananas, chocolate chips, oats, and sweetened with honey, these little bites are dairy-free, gluten-free, refined sugar-free, and can easily be made vegan. They’re perfect for easy breakfasts, kid’s lunchboxes, or a healthy, sweet snack to keep on hand!
Warm Roasted Brussels sprouts, chopped kale, and curry quinoa with pomegranate arils, dried cranberries, and almonds, all drizzled and tossed with a lemon dijon dressing. This Kale & Brussels Sprouts Curry Quinoa Salad is one of my favorite gluten-free and vegetarian meals (or side dishes) for fall and winter!
Creamy, savory Butternut Squash Ravioli recipe that’s one of my current favorites! Made with the warm flavors of garlic, sage, and thyme, a hearty and wholesome butternut squash sauce, sautéed buttery shallots, and parmesan cheese to your heart’s desire. Top it off with a sprinkle of red pepper flakes for a little bit of kick. This comforting, easy vegetarian recipe comes together in just 30 minutes, making it one of the best weeknight dinners!
If you’re craving French toast, you will love these Cinnamon Raisin Bagel French Toast Sandwiches! They taste like indulgent stuffed French toast but are dairy-free and made in just 10 minutes. A wholesome low-carb bagel dipped in a sweet eggy mixture, then cooked to perfection and filled with creamy peanut butter and sliced bananas. Top with a little bit of powdered sugar or maple syrup for a higher protein breakfast that’s filling and so delicious!
Garlic Parmesan Chicken Pasta that’s SO good and made in just 30 minutes! Creamy, cheesy bow-tie pasta with notes of sage, garlic, and that delicious parmesan flavor. All topped with chicken coated in breadcrumbs and topped with marina and more parmesan, then tossed with roasted broccoli. This easy dinner recipe is truly a family favorite!
One-bowl Pumpkin Oatmeal Pancakes that are full of fall vibes and so easy to make! You’ll only need a few simple ingredients to whip up these delicious gluten-free pumpkin pancakes. Make a big batch of the recipe and store them in the fridge or freezer for fall pancakes all week long!