Why choose between banana pudding and ice cream when you can have both, thanks to this Banana Pudding Ice Cream Recipe?! This healthier ice cream is my new obsession and tastes just like the classic Southern dessert, but has 20 grams of protein. It’s thick, creamy, and made with cottage cheese instead of heavy cream! With vanilla wafer pieces sprinkled throughout, every bite is pure nostalgia with better-for-you ingredients and a delicious twist!