Every bite of this Vegan Butterfinger Cheesecake is DELICIOUS! Made with vegan cream cheese and a peanut butter filling with sweet bits of butterfinger throughout, this recipe is melt-in-your-mouth goodness. Add a graham cracker crust that’s heavenly and a crunchy butterfinger topping, and this easy vegan cheesecake recipe is what dreams are made of!
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Rich and creamy, this Dairy-Free Pumpkin Pie is the ULTIMATE Thanksgiving dessert! With the right balance of sweet brown sugar and maple syrup, this recipe is easy, foolproof, and made to impress. Everyone will love how perfectly delicious this pumpkin pie is!
Want to know what to do with leftover pie crust? Make these Pie Crust Cookies, of course! Sweet, crunchy, and delicious, these cookies are so addicting and melt-in-your-mouth perfection for the holidays. Make these easy Pie Crust Cookies in about 25 minutes or less for a sweet treat that the entire family will love!
This Easy Vegan Pie Crust is flaky, buttery, and SO beyond delicious! Made with only 5 simple ingredients, this recipe is perfect for almost any type of pie. Whip up this Vegan Pie Crust in no time at all for a melt-in-your-mouth dessert base that everyone will love!
This easy-to-make Vegan Green Bean Casserole is one of the best side dishes! Taken to the next level with garlic, mushrooms, a creamy sauce, and fresh rosemary, this recipe is great as both a weeknight vegan dinner or a vegan Thanksgiving side dish. Cozy, hearty, and SO delicious!
The BEST Healthy Pumpkin Bread recipe made with real pumpkin, bananas, whole wheat flour, and pumpkin spice! Sweetened with honey, maple syrup, and a little bit of brown sugar, this dairy-free pumpkin bread is SO delicious. Perfect as a healthy dessert or breakfast recipe that everyone will love!
Looking for a delicious, warm-out-of-the-oven fall dessert that’s easy to make and guilt-free? This Healthy Apple Crisp recipe is sweet, indulgent, and lightened-up for a quick and easy treat! Made with maple syrup, oats, and fresh apples, this recipe is vegan, vegetarian, gluten-free, and dairy-free. This delicious apple dessert is the best for fall!
This Crockpot Vegetable Soup is the BEST for an easy weeknight dinner recipe! Loaded with nutrition and flavor, it’s the perfect balance of healthy and a meal that everyone will love. Make this effortless slow cooker vegetable soup in no time at all for a cozy bowl of deliciousness!
A cozy, fall-inspired Pumpkin Flax Granola recipe that’s SO delicious! Made with oats, pumpkin seeds, flax seeds, walnuts, honey, maple syrup, and cinnamon or pumpkin spice, this healthy granola recipe is full of flavor. Add it to yogurt, pudding, smoothies, peanut butter toast, or enjoy it on its own for a great way to start the day!
The juiciest, best Instant Pot Shredded Chicken in 20 minutes or less! Make this effortless recipe and keep flavorful shredded chicken on hand for quick and easy recipes throughout the week. Great for tacos, casseroles, meal prep, and just about anything you want!
The BEST Vegan Caramel Sauce recipe made with dates, vanilla, almond milk, and a dash of sea salt. This recipe is perfect for topping ice cream, brownies, making caramel apples, drizzling on lattes or even adding to yogurt. Make this easy vegan caramel in 5 minutes or less!
Sweet, wholesome, and delicious. This Heavenly Hunks copycat recipe is just like the real deal! With a flavor and texture that tastes just like cookie dough, you can’t go wrong with this easy recipe. These no-bake cookies are incredibly yummy and a healthy and vegan snack or dessert that everyone will love!
Homemade Protein Bars that are made with peanut butter, protein powder, and agave. These peanut butter protein bars are vegan, gluten-free, easy to make, and delicious! With 14g of protein, they’re the perfect healthy, lower-carb snack for busy days.