Vegan

Vegan Salted Caramel Chocolate Cookies that are truly INCREDIBLE. Made with delicious date caramel, a vegan chocolate cookie base, dark chocolate chips, and a sprinkle of gourmet salt on top, every single bite is heavenly. This easy-to-make cookie recipe is such a hit!

Savory, fluffy, and delicious. This Rosemary Mushroom Rice Pilaf is full of so much flavor! Made with aromatic rice, rosemary, fresh garlic, and hearty mushrooms, this rice pilaf is one of the best as a wholesome side dish or vegan dinner recipe. It’s easy to make and a meal that everyone will love!

Every bite of this Vegan Butterfinger Cheesecake is DELICIOUS! Made with vegan cream cheese and a peanut butter filling with sweet bits of butterfinger throughout, this recipe is melt-in-your-mouth goodness. Add a graham cracker crust that’s heavenly and a crunchy butterfinger topping, and this easy vegan cheesecake recipe is what dreams are made of!

Looking for a quick and easy way to make brown rice? Cooking it in the Instant Pot is the ultimate solution! This recipe is delicious and results in perfectly fluffy brown rice every time. With so many flavor variations and a simple rice-to-water ratio, Instant Pot Brown Rice doesn’t get any easier than this!

Want to know what to do with leftover pie crust? Make these Pie Crust Cookies, of course! Sweet, crunchy, and delicious, these cookies are so addicting and melt-in-your-mouth perfection for the holidays. Make these easy Pie Crust Cookies in about 25 minutes or less for a sweet treat that the entire family will love!

This Easy Vegan Pie Crust is flaky, buttery, and SO beyond delicious! Made with only 5 simple ingredients, this recipe is perfect for almost any type of pie. Whip up this Vegan Pie Crust in no time at all for a melt-in-your-mouth dessert base that everyone will love!

This easy-to-make Vegan Green Bean Casserole is one of the best side dishes! Taken to the next level with garlic, mushrooms, a creamy sauce, and fresh rosemary, this recipe is great as both a weeknight vegan dinner or a vegan Thanksgiving side dish. Cozy, hearty, and SO delicious!

Looking for a delicious, warm-out-of-the-oven fall dessert that’s easy to make and guilt-free? This Healthy Apple Crisp recipe is sweet, indulgent, and lightened-up for a quick and easy treat! Made with maple syrup, oats, and fresh apples, this recipe is vegan, vegetarian, gluten-free, and dairy-free. This delicious apple dessert is the best for fall!

This Crockpot Vegetable Soup is the BEST for an easy weeknight dinner recipe! Loaded with nutrition and flavor, it’s the perfect balance of healthy and a meal that everyone will love. Make this effortless slow cooker vegetable soup in no time at all for a cozy bowl of deliciousness!

The BEST Vegan Caramel Sauce recipe made with dates, vanilla, almond milk, and a dash of sea salt. This recipe is perfect for topping ice cream, brownies, making caramel apples, drizzling on lattes or even adding to yogurt. Make this easy vegan caramel in 5 minutes or less!

This Vegan Zucchini Bread is truly the BEST! Sweet, warm, and delicious, this recipe is great as a healthy breakfast loaf, snack, or dessert. Make this easy vegan, gluten-free recipe in no time for a wholesome treat that lasts all week long!

Sweet, wholesome, and delicious. This Heavenly Hunks copycat recipe is just like the real deal! With a flavor and texture that tastes just like cookie dough, you can’t go wrong with this easy recipe. These no-bake cookies are incredibly yummy and a healthy and vegan snack or dessert that everyone will love!