Tested to perfection, this Gluten-Free Carrot Cake is light, fluffy, moist, and SO delicious! Every bite is full of that warm carrot cake flavor and topped with sweet cream cheese frosting. It’s easy to make and perfect for dessert, snacking, or a sweet breakfast or brunch treat. You’d never even guess that this scrumptious carrot cake loaf is gluten-free!
Healthy Dessert Ideas
From vegan desserts to gluten-free and dairy-free options, these Healthy Dessert Ideas are perfect for a sweet treat. They're also great for any time of the year! Whether you're making these recipes for a special occasion or just want a quick after-dinner dessert, they're so delicious.
Latest Recipes
View All
Protein Banana Bread
This Protein Banana Bread recipe is gluten-free and has 10 grams of protein per serving! Each slice is light, perfectly moist, fluffy, and full of that banana bread goodness we all know and love. Add chocolate chips into the batter, top with a chocolate glaze, or just keep it simple. This healthy snack or breakfast treat is so good!
Oatmeal Chocolate Chip Date Bars
Chewy Oatmeal Chocolate Chip Date Bars that are the BEST healthy sweet treat! They’re gluten-free, dairy-free, vegan, refined sugar-free, and full of delicious ingredients. Whether you’re making these for a healthy sweet snack at home or for a gathering, every bite is full of chocolatey date caramel melt-in-your-mouth goodness!
Ninja Creami Snickers Protein Ice Cream
Snickers Protein Ice Cream that tastes like an indulgent treat, but made healthier with better-for-you ingredients and added protein! This recipe is easily mixed together, frozen, then made extra-creamy. Add mix-ins and toppings that really bring out that Snickers flavor!
Protein Cheesecake Recipe
These Protein Cheesecakes are sweet, creamy, and healthy! Made with a gluten-free crust and wholesome ingredients, they make a perfect sweet treat or dessert. The crumbly, crisp graham cracker crust is topped with a simple vanilla cheesecake filling that you can top with chia jam or fresh fruit. Every bite is SO GOOD!
Gluten-Free Valentine’s Day Shortbread Cookies
Festive and fun, these Gluten-Free Shortbread Cookies are perfect for decorating! Turn them into heart shapes for Valentine’s Day, or any shape you want for pretty much any occasion. The cookies are lightly crisp around the edges, perfectly soft and buttery in the center, and topped with a sweet powdered sugar icing that brings it all together. These cut-out cookies are so good – you’d never even know that they’re gluten-free!
Chocolate Covered Strawberry Overnight Oats
Creamy, sweet Strawberry Overnight Oats covered in a layer of dark chocolate and topped with freeze dried strawberries! Prep these healthy oats in just a few minutes the night before, then add the chocolate layer, set for a few minutes in the fridge, and enjoy. Use a spoon to crack into the chocolate shell and enjoy a spoonful of creamy strawberry oats with dark chocolate goodness for an indulgent breakfast treat!
Almond Joy Chocolate Covered Dates
Craving Almond Joys? These Almond Joy Chocolate Covered Dates are a healthier version of the beloved candy! Medjool dates filled with coconut yogurt, creamy almond butter, and coated in dark chocolate topped with shredded coconut, flaky salt, and chopped almonds, these date bites are gluten-free, dairy-free, vegan, and SO good. They’re the perfect sweet treat!
Protein Brownie Bites
Protein Brownie Bites that are the perfect little sweet treat! Whether you’re making these as a healthy snack or mini dessert, these mini protein brownies are melt-in-your-mouth good. Made with 5 simple ingredients, this recipe is refined sugar-free, gluten-free, contains no flour, and dairy-free/vegan. I love prepping these mini brownie bites and having them on hand for whenever I’m craving chocolate!
Banana Split Smoothie Bowl
This Banana Split Smoothie Bowl is creamy, sweet, and the perfect breakfast treat! The banana smoothie bowl base is full of nutritious protein and tastes like sweet ice cream. It’s topped off with fresh strawberries, pineapple, shredded coconut, sliced bananas, cacao nibs, and anything else you like! Make this healthy recipe as a breakfast bowl (or ice cream treat – your choice!) in just 5 minutes or less.
Gluten-Free Cranberry Bliss Bars
These Cranberry Bliss Bars are absolutely heavenly! Made with almond flour and oat flour, this Starbucks copycat recipe is gluten-free, dairy-free, and SO delicious. Fluffy and sweet blondies that are full of orange, cranberry, and ginger flavors topped with a fluffy vegan cream cheese icing, dried cranberries, vegan white chocolate drizzle, and orange zest. Every bite is melt-in-your-mouth good!
Honey Pear Ginger Cheesecake
Honey Pear Ginger Cheesecake that’s sweet, creamy, and perfect for any occasion! With hints of ginger, cinnamon, roasted pear slices, and a drizzle of honey, every slice is so good. Whether you’re taking this cheesecake to a holiday party or just craving a wholesome treat at home, every bite is full of flavorful creamy cheesecake goodness!
Gluten-Free Christmas Sugar Cookies
These Gluten-Free Sugar Cookies are truly perfect for Christmas! They’re soft, sweet, lightly crisp on the outside, and perfectly chewy on the inside. The dough comes together so easily, then the dough is rolled out and cut into shapes (or rolled into a log and sliced). Bake, add icing, and enjoy!