Healthy Sriracha Tuna Stuffed Avocado

I know I say this a lot, but this is seriously one of my fave recipes right now. Ok, they’re all my fave, I know I know….but GUYS. There’s something about this one! Maybe it’s my avocado obsession. Creamy, savory, wholesome. Maybe it’s that in-your-face-spicy-but-not-too-spicy Sriracha thing. GIMME ALL THE SRIRACHA ON EVERYTHING. Maybe it’s that fresh-tasting, wild-caught Bumble Bee® Solid White Albacore Tuna that I used in this recipe!

It’s been a minute since I’ve had tuna for lunch, but my life may have been recently changed for the better after this Healthy Sriracha Tuna Stuffed Avocado recipe loaded with Bumble Bee® Solid White Albacore Tuna. I mean, why did I ever stop? Nobody knows, but I do know how incredibly delicious it is in this recipe and how it takes it to another level! It’s so easy to take on-the-go (just pack it up with an avocado, a bottle of Sriracha, and the optional cilantro/pecans for this recipe), it adds amazing nutrients like healthy fats and lean protein (see bumblebee.com for full nutritional facts), and it’s made with sea salt (ALSO Non GMO….the BEST). 

Bumble Bee® Solid White Albacore Tuna differs from Chunk Light Tuna in that it has a solid, firm, steaky texture and (in my opinion) a lighter, fresher taste. If you’re looking for a great way to add protein to your everyday, on-the-go lunches, be sure to check out Bumble Bee® Solid White Albacore Tuna and discover why Only Bumble Bee® Albacore Will Do™!

Here’s how to make this Healthy Sriracha Tuna Stuffed Avocado recipe for an easy, healthy lunch on-the-go:

1. Open up a can of Bumble Bee® Solid White Albacore Tuna
2. Cut an avocado in half and remove the seed
3. Fill the centers with tuna
4. Add Sriracha to your heart’s desire
5. Top with optional cilantro and crushed pecans

The end! So easy, right? Like the easiest EVER. I’ve added a recipe below to make it all “official”, but it hardly even needs one. This Healthy Sriracha Tuna Stuffed Avocado situation only takes a couple of minutes to put together and, if we’re being honest, only took me a few minutes to devour. 😉 Enjoy, friend!

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Healthy Sriracha Tuna Stuffed Avocado

Gluten-Free

Course: Lunch, Dinner, Appetizer, Main Course

Cuisine: American

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 2

Calories: 375 kcal

Author: Christine McMichael

Ingredients

• 2 medium avocados
• 5 oz. can Bumble Bee® Solid White Albacore Tuna
• 1 tsp Sriracha
• 1 tsp fresh cilantro, chopped (optional)
• 1 tsp crushed pecans (optional)

Instructions

• Cut avocados in half. Remove seeds.
• Fill each avocado half with tuna. Top with Sriracha, cilantro, and pecans. Enjoy!

Notes

Each serving is 2 avocado halves.

Nutrition

Calories: 375 kcal

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