Peanut Butter Overnight Oats Recipe
It’s no secret that I’m pretty obsessed with overnight oats recipes. From Tiramisu Overnight Oats to Strawberry Cheesecake Overnight Oats and Carrot Cake Overnight Oats, the flavor options are limitless! I love that they come together in just minutes and make for a healthy breakfast with little effort for the next day.
I’ve been making these peanut butter overnight oats for years and they’re still one of my top breakfast recipes! As a busy mom of 3, the fact that I can make them in just a few minutes and have them ready to go in the morning is truly life changing. I could eat these every single day!
Why You’ll Love These Peanut Butter Overnight Oats
- 5 Minutes – That’s it! It only takes (literally) 5 minutes to mix these together.
- Creamy & Sweet – Adjust the peanut butter and maple syrup to taste!
- Meal Prep – Make a big batch of these and keep them in the fridge for healthy breakfasts all week long.
RELATED: Blended Overnight Oats

PB Overnight Oats Ingredients
The peanut butter oats taste amazing on their own, but sometimes I love adding the creamy chocolate topping for a fun twist. It’s totally optional, though! Here’s what you’ll need:
Peanut Butter Overnight Oats
- Rolled Oats
- Creamy Peanut Butter
- Cinnamon
- Vanilla
- Maple Syrup
- Vanilla Greek Yogurt
- Almond Milk
Chocolate Topping (Optional)
- Sugar-Free Chocolate Chips (or regular chocolate chips)
- Coconut Oil
- Vanilla Greek Yogurt
- Crumbled Cookies, Graham Crackers, or Chocolate Chips

How to Make Overnight Oats with Peanut Butter
It only takes 5 minutes to make this healthy breakfast recipe! Here’s how to make peanut butter overnight oats:
- Divide the oats, peanut butter, cinnamon, vanilla, maple syrup, yogurt, and milk into jars.
- Mix and add lids.
- OR (optional) make the easy chocolate topping and add to each jar.
- Add lids and store in the refrigerator overnight.
- Enjoy in the morning!
TIP: These oats will be thick, but feel free to add up to 1/4 cup more milk to thin them out if desired.

Overnight Peanut Butter Oats Variations
Peanut Butter Banana Overnight Oats – Mix in sliced bananas or add them as a topping in the morning!
Chocolate Peanut Butter Overnight Oats – I already have a great recipe for Chocolate Peanut Butter Overnight Oats, but you can also just mix in chocolate chips or add the chocolate topping for a fun twist.
Peanut Butter Jelly Overnight Oats – Add a swirl of strawberry jelly (or any flavor you want) to these oats!
How to Store Overnight Oats with Peanut Butter
I love these overnight oats jars for making and storing several batches in the fridge! To store overnight oats, make them directly in the jars and add airtight lids. Keep them in the refrigerator for up to 4-5 days!
Another option is to make a big batch of this recipe in a large, airtight bowl, store with an airtight lid, and simply scoop out the oats in the morning.

Healthy Overnight Oats Recipes
- Apple Cinnamon Overnight Oats
- Vanilla Cream Protein Overnight Oats
- Easy Blueberry Chia Overnight Oats
- Pumpkin Pie Overnight Oats
- Peaches n’ Cream Overnight Oats
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Peanut Butter Overnight Oats
Equipment
Ingredients
Peanut Butter Overnight Oats
- 1 cup rolled oats
- 2-3 Tablespoons creamy peanut butter
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2-3 Tablespoons maple syrup
- 1/2 cup vanilla Greek yogurt
- 3/4 cup almond milk
Topping (Optional)
- 1 Tablespoon sugar-free chocolate chips (or regular chocolate chips)
- 1/2 teaspoon coconut oil
- 1 1/2 Tablespoon Greek yogurt
- crumbled cookies (graham crackers, or chocolate chips)
Instructions
- Divide the oats, peanut butter, cinnamon, vanilla, maple syrup, yogurt, and milk into jars.
- Mix together until evenly combined.
- For the optional topping, melt the chocolate chips and coconut oil together and mix until smooth.
- Slowly mix in the Greek yogurt.
- Add to each jar, cover with an airtight lid, and store in the refrigerator overnight.
- In the morning, add any other toppings you want and enjoy!

Amber Pressley says:
These were delicious! I used crunchy Natural peanut butter and added a bit more almond milk, a few choc. Chips and a bit of granola to the top right before eating and they were perfect!
Jar Of Lemons replied:
Sounds delicious, Amber! Thanks for the review. 🙂
Eileen Kelly says:
I love how easy these oats are to prepare! I love to have ready made breakfast!
Christine McMichael replied:
Thanks, Eileen!
lauren says:
Love this quick, simple and FAST idea for breakfast! The mason jars are great for a no spill solution too. I love that this has yogurt in the recipe to give it a little texture!
Christine McMichael replied:
Yes, definitely! Enjoy!
Rachel says:
This looks so yummy! As a working mom I’m always looking for quick ways to incorporate healthy foods into my day. Thanks for the idea!
Christine McMichael replied:
Thanks, Rachel! Enjoy!
Jessica Pinney says:
Cookies for breakfast sounds good to me! Haha! Thanks for sharing, I will definitely try this next time I make overnight oats.
Christine McMichael replied:
Right?? Haha 😉 Enjoy!
Carol Borchardt says:
Love this! A personal chef client of mine is always looking for quick, easy and healthy breakfast ideas. This ticks all the boxes!
Christine McMichael replied:
That’s so perfect!!
Stacey says:
I think I’m going to have to make this for tomorrow, I’m a sucker for all the flavors and it looks so good!
Christine McMichael replied:
Yessss! Enjoy!
Julie says:
You had me at peanut butter cookie! Anything with cookie in the title that is appropriate for breakfast is sure to be a huge winner!
Christine McMichael replied:
Haha love it, Julie! Enjoy!
Shannon @ Pass Me Some Tasty says:
I eat oatmeal just about every day but I have yet to try overnight oats. I’m gonna have to give these a try! And yes, yes YES to peanut butter in oatmeal! So good!
Christine McMichael replied:
They’re SO good! You’ll have to let me know what you think!
Amanda says:
I really don’t make overnight oats enough (and yet I often find that I don’t have enough time on busy mornings for a proper breakfast). I love the flavors in this recipe! Putting these oats into my weekday rotation!
Christine McMichael replied:
I hope you enjoy the recipe, Amanda!
Leslie Haasch says:
This looks so simple – perfect for a busy week when I don’t want the same old cereal or toast!
Christine McMichael replied:
Yes! So perfect!
Sarah says:
I love this idea! I’m trying to eat more oats this year, and I always forget about adding peanut butter. This version sounds delicious!
Christine McMichael replied:
That’s awesome, Sarah!
Carrie | Clean Eating Kitchen says:
Overnight oats are such a great way to get a good breakfast. I love the peanut butter and banana combo!
Christine McMichael replied:
I agree, Carrie!
Kim replied:
A delicious morning treat