• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Food
    • Recipe Index
    • Healthy Basics
    • Easy Everyday
    • Meal Planning
  • Home
    • Cleaning
    • Organizing
    • Gathering
  • Family
    • Baby
    • Life
    • Meal Time
  • Shop
  • Instagram
  • Pinterest
  • Facebook
  • Twitter
  • About
  • Contact
  • Privacy
  • Terms
This is the logo for Jar Of Lemons

Jar Of Lemons

  • Food
    • Recipe Index
    • Breakfast
    • Lunch
    • Dinner
    • Snacks
    • Sweets
  • Home
  • Family
Easy Strawberry Cheesecake Overnight Oats! Vegetarian, gluten free, and only take 5 minutes to make.

Vegetarian | 06.02.17

Easy Strawberry Cheesecake Overnight Oats

Overnight oats are LIFE, ya know? Especially these easy Strawberry Cheesecake Overnight Oats! Creamy, sweet, wholesome, heavenly. These oats are a great way to make breakfast easy and delicious!

Jump to Recipe Print Recipe

A close up of strawberry cheesecake overnight oats a jar

By now, you’ve probably figured out how obsessed I am with overnight oats. While I do love savory breakfasts like the Poached Egg & Avocado Breakfast Salad or the Easy Whole30 Breakfast Casserole, sweet breakfasts like these Strawberry Cheesecake Overnight Oats are basically my love language!

There’s nothing like being able to walk up to your fridge first thing in the morning and have breakfast ready to go in a mason jar! It’s the BEST, y’all.

Ingredients for Making Strawberry Cheesecake Overnight Oats

  • Rolled oats
  • Gluten-free graham crackers
  • Almond milk
  • Greek yogurt
  • Cashew Butter
  • Strawberries
  • Maple Syrup

Cheesecake for Breakfast, Is This Healthy?

Yes, yes, yes! The best part about these overnight oats is that they are healthy. They’re made with rolled oats that are full of fiber, nuts in the form of nut butter and nut milk which are rich in vitamin E and a good source of calcium.

Fresh strawberries and maple syrup are natural sweeteners that are full of flavor!

Syrup pouring into overnight oats

Do You Eat Overnight Oats Hot or Cold?

Overnight oats are eaten cold because they’re left overnight in the fridge where they soak up all the delicious flavors and become creamy and comforting. They’re great because you can just grab and go in the morning when you’re in a rush or you have a healthy snack waiting for you in the fridge when you need one.

If you do want to eat them warm you can heat them in the microwave although the texture will be softer.

These Easy Strawberry Cheesecake Overnight Oats last up to 3 days in the refrigerator!

And good thing, because life has truly been crazy lately. We’ve finally started painting our new house, so it’s been late nights and early mornings between work and working on the house! Life is busy, to say the least, and these overnight oat recipes are saving my life RN!

Make these Easy Strawberry Cheesecake Overnight Oats in about 5 minutes.

Yes, you heard right, friend! 5 minutes. They’re so easy to make! All you’ll need are rolled oats, almond milk, maple syrup, cashew butter, gluten free graham crackers (optional, but necessary), greek yogurt, and fresh strawberries. Mix it all together in a mason jar, then top with strawbs!

Overhead shot of Strawberry Cheesecake Overnight Oats in two jars Two jars of strawberry cheesecake overnight oats topped with fresh strawberries

Top Tips for Making Strawberry Overnight Oats

  • You can store them in the fridge for up to 3 days.
  • Do not freeze.
  • You can use any fruit you prefer, all berries would work really well.
  • You can use any nut milk.
  • Adjust the sweetness with maple syrup and you can also go for unsweetened nut milk.

More Overnight Oats Recipes You Might Like:

  • Chocolate Chip Cookie Dough Overnight Oats
  • Carrot Cake Overnight Oats
  • Easy Blueberry Chia Overnight Oats
  • Banana Coconut Cream Pie Overnight Oats
  • Apple Cinnamon Overnight Oats
Easy Strawberry Cheesecake Overnight Oats! Vegetarian, gluten free, and only take 5 minutes to make.
5 from 8 votes
Print Recipe

Easy Strawberry Cheesecake Overnight Oats

Easy Strawberry Cheesecake Overnight Oats! Gluten free, vegetarian, and perfect for a quick breakfast on-the-go. Make them in 5 minutes! Gluten-Free, Vegetarian
Course: Breakfast
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 375 kcal
Author: Christine McMichael

Ingredients

  • 1/2 cup rolled oats
  • 1 gluten free graham cracker
  • 1 Tbsp cashew butter
  • 1/2 cup almond milk
  • 1 Tbsp maple syrup
  • 1 Tbsp greek yogurt
  • 5 fresh strawberries

Instructions

  • Mix the rolled oats, graham crackers, and cashew butter together.
  • Add in the almond milk, maple syrup, and greek yogurt.
  • Place the overnight oats in a mason jar and top with fresh strawberries.
  • Cover with lid and let sit in the refrigerator overnight.

Notes

  • You can store them in the fridge for up to 3 days.
  • Do not freeze.
  • You can use any fruit you prefer, all berries would work really well.
  • You can use any nut milk.
  • Adjust the sweetness with maple syrup and you can also go for unsweetened nut milk.

Nutrition

Calories: 375 kcal
Tried this Recipe? Tag me Today!Mention @jar.of.lemons or tag #JarOfLemons!
Previous Post
Next Post

Reader Interactions

you might also like

Triple Berry Overnight Oats in a mason jar

Food | 07.01.16

Triple Berry Overnight Oats

Overnight Oats Recipes That Taste Like Dessert

Food | 02.15.17

Overnight Oats Recipes That Taste Like Dessert

Mason jar with banana overnight oats on a marble table

Food | 04.24.18

Banana Coconut Cream Pie Overnight Oats

Blueberry Chia Overnight Oats in a small glass with fresh blueberries scattered around

Food | 03.08.17

Easy Blueberry Chia Overnight Oats

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rating




26 Comments

  1. Emily Kemp says:

    January 30, 2019 at 6:52 am

    5 stars
    Yum, I’m going to make these for Valentine’s Day!

    Reply
    • Christine McMichael replied:

      February 12, 2019 at 11:39 am

      Enjoy, Emily!

      Reply
  2. Tam says:

    June 21, 2017 at 1:08 am

    5 stars
    I’m not usually an overnight oats fan but say strawberry cheesecake and I’m IN. Will be making one little substitution (yogurt) being dairy free, but otherwise I’m very excited to try this.

    Reply
    • Christine McMichael replied:

      June 26, 2017 at 4:07 pm

      That’s perfect, Tam! Enjoy the recipe!

      Reply
  3. Dene' V. Alexander says:

    June 5, 2017 at 5:21 pm

    What fabulous concoction for breakfast! Dessert for every meal – yes!!!

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:20 pm

      Thank you! 🙂

      Reply
  4. Marisa Franca @ All Our Way says:

    June 5, 2017 at 6:36 am

    5 stars
    What a great breakfast. It would be like eating dessert first thing in the morning. We do love our oats first thing in the morning and it would be nice if we could prepare them the night before. Great idea, thank you.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:20 pm

      Thank you, Marisa!

      Reply
  5. ManilaSpoon says:

    June 4, 2017 at 7:35 pm

    5 stars
    Oh my word!! I love overnight oats and make it often for my family. Adding flavors of strawberry cheesecake to the mix is genius and pure culinary heaven!!

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:18 pm

      Thank you! 🙂 Enjoy!

      Reply
  6. Swathi says:

    June 4, 2017 at 5:14 pm

    I would like to start my day with strawberry cheesecake overnight oats. Dessert in the morning doesn’t hurt is it. Beautiful and sure it is delicious.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:18 pm

      I agree 😉 Enjoy!

      Reply
  7. Noel Lizotte says:

    June 4, 2017 at 7:41 am

    5 stars
    OH my, Christine! These look wonderful! I keep telling myself that I’m going to make up overnight oats to save myself time in the mornings. Have I done it yet? No. This recipe looks delicious and so simple, I might get started.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:18 pm

      Thank you, Noel! Enjoy the recipe! 🙂

      Reply
  8. Molly Kumar says:

    June 3, 2017 at 5:54 pm

    This is totally my kind of breakfast or even a meal recipe. I’d happy make it and there’s definitely nothing like overnight recipes that look this pretty 🙂

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:17 pm

      Thanks, Molly!

      Reply
  9. [email protected] says:

    June 3, 2017 at 4:26 pm

    This sounds like a great combination for overnight oats. I need to try cashew butter since I normally always just use almond butter. And you can’t beat waking up to breakfast already made especially on a busy day.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:17 pm

      Almond butter would work great, too, but cashew butter gives it that “dessert” taste in my opinion. Enjoy!

      Reply
  10. Gloria @ Homemade & Yummy says:

    June 3, 2017 at 8:18 am

    5 stars
    I am not a morning person, This is why overnight oats are perfect for me. If it is waiting and ready for me….I don’t have to think about it. Sounds and looks delicious.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:16 pm

      Haha me either, Gloria! I agree. Thank you!

      Reply
  11. Marlynn | UrbanBlissLife says:

    June 2, 2017 at 10:10 pm

    I’m in love with overnight oats! I usually can’t have cheesecake because I can’t really have eggs or cheese, so this looks like a tasty way to get the flavors of cheesecake without traditional cheesecake ingredients. Sounds & looks delicious!

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:15 pm

      That’s so perfect, Marlynn! Enjoy the recipe!

      Reply
  12. Veena Azmanov says:

    June 2, 2017 at 2:06 pm

    5 stars
    Dessert for breakfast..! I’m in!! That does sound like dessert to me. So yum. Love that you have so much of nutrition with fruits, oats , nuts butter.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:14 pm

      Thanks, Veena!

      Reply
  13. Daniela Anderson says:

    June 2, 2017 at 9:29 am

    5 stars
    Isn’t it amazing to wake up knowing that your breakfast is ready already? And what a breakfast, a real treat! I love the sound of strawberry cheesecake, a great flavour.

    Reply
    • Christine McMichael replied:

      June 9, 2017 at 5:14 pm

      YES! The best part 🙂 Enjoy the recipe, Daniela!

      Reply

Primary Sidebar

Hi I’m Christine

A photo of Christine posing for the camera

Welcome!

I’m Christine. Welcome to Jar Of Lemons! I hope you enjoy the healthy recipes, home organization tips, and family inspiration for a simply healthy everyday.

Five Day Nutrition Plan

FREE 5-day

Nutrition Plan

Christine holding a yogurt parfait
Click To Download

A Month Of Healthy Eats

A Month of Healthy Eats for the Busy Girl

Christine in her kitchen with a bowl of yogurt parfait

Healthy recipes, 4-week nutrition plan, grocery lists, and weekly workouts!

Get The Plan

eBook • Amazon Paperback

Top view of a bowl of Borscht soup.

Easy Weeknight Vegetarian Borscht

Superfood Strawberry Chocolate Brownies! Jar Of Lemons

25+ Healthy Chocolate Recipes

Protein Balls with chocolate chips in a bowl.

Chocolate Peanut Butter Protein Balls

Follow @jar.of.lemons

elsewhere

  • Instagram

  • Pinterest

  • Facebook

Explore More
  • Healthy Dinners
  • Quick Lunches
  • Organizing
  • Easy Breakfasts
  • Vegan Recipes
  • Baby
  • Cleaning
  • Dairy-Free
  • Life
  • Less Meat
  • Gathering
  • Meal Time

Get In Touch

Contact Us
JOL Logo Beige

copyright jar of lemons 2021 | site by katelyn calautti | Privacy Policy Terms & Conditions

A photo of Christine holding a yogurt parfait

FREE download

5-Day Nutrition Plan

Enter your email address and get our our free 5-day Nutrition Plan download jam packed with all that you’ll need to try out a week of eating healthy.