Watch This Video for How To Make Apple Pie Overnight Oats!
Note: This recipe has been updated since the making of this video and no longer includes stevia. However, feel free to use it if you want less maple syrup in the oats!
These Apple Cinnamon Overnight Oats Are Perfect for a Healthy Fall Breakfast!
Think cool weather, falling leaves, and the smell of freshly baked apple pie filling your home. That’s essentially what’s encompassed by these Apple Cinnamon Overnight Oats! I love making a big batch of this oatmeal at the beginning of the week and having it ready for the week. This recipe is the ultimate solution for easy, fall-inspired breakfasts!
RELATED: Overnight Oats Recipes That Taste Like Dessert
Ingredients – What You Need
You only need 5 simple ingredients for these oats!
- Rolled Oats – Healthy and full of fiber, old-fashioned oats are the base of this recipe.
- Cinnamon – For the BEST fall flavor!
- Maple Syrup – Naturally sweetens these apple cinnamon overnight oats.
- Almond Milk – Or any type of plant-based milk! Regular dairy milk is excellent, too.
- Apple – Freshly chopped into small pieces, the apple in this recipe is perfect for that fall flavor.
Other Add-In Ideas
Make your own variations of this recipe with these delicious, optional add-in ideas!
- Chia Seeds
- Chopped Walnuts
- Flax Seeds
- Brown Sugar Topping
- Greek Yogurt
- Raisins
- Nutmeg
- Vanilla Protein Powder
How to Make Apple Cinnamon Overnight Oats in 3 Easy Steps
Here’s how to make Apple Cinnamon Overnight Oats:
- Divide oats, cinnamon, maple syrup, and milk into two mason jars.
- Mix it all together and refrigerate overnight.
- In the morning, slice the apple and add it to the mason jars!
That’s it! It’s so easy – basically apple pie in overnight oats form. It doesn’t get any better than that!
RELATED: Overnight Steel Cut Oats Recipe
Tips for Making Apple Cinnamon Overnight Oats
- Make it the night before so it has enough time to soak and develop all the delicious flavors.
- You can add any additional flavors and spices, like vanilla extract or nutmeg!
- You can sweeten the oats to your preference with maple syrup, honey, or brown sugar.
- Feel free to add dried fruit, nuts, or seeds.
- These oats can be made individually in mason jars, or create a big batch in a bowl and store with an airtight lid!
- Enjoy these apple pie overnight oats cold or warm! I prefer them cold, but they can also be heated up in the microwave for a few seconds (before adding the apple) to warm. You may add a little bit of extra milk if warming them up!
How to Store Apple Overnight Oats
Refrigerator – Overnight oats can be stored in the refrigerator (ideally) for 2-3 days. However, I’ve stored mine for up to 4-5 days!
Freezer – Did you know that overnight oats can also be made ahead of time and stored in the freezer? Simply make the oats the night before and store them overnight in the fridge. The next day, add fresh fruit and place an airtight lid on the mason jar. Keep in the freezer for up to 3 months!
When ready to enjoy, thaw out the overnight oats in the fridge the night before. You can also thaw them out in the microwave for a few seconds, too!
Overnight Oats Recipes You’ll Love
- Pumpkin Pie Overnight Oats
- Easy Blueberry Chia Overnight Oats
- Vanilla Cream Protein Overnight Oats
- Oatmeal Cookie Overnight Oats Recipe
- Carrot Cake Overnight Oats
- Chocolate Chip Cookie Dough Overnight Oats
- Banana Coconut Cream Pie Overnight Oats
Did you make this recipe? Be sure to give it a rating below and tag your photos @jar.of.lemons!
Apple Cinnamon Overnight Oats
Ingredients
- 1 cup rolled oats
- 2 teaspoons cinnamon
- 1/4 cup maple syrup
- 1 1/4 cups unsweetened almond milk
- 1 medium apple
Instructions
- Divide the oats, cinnamon, maple syrup, and almond milk evenly between two mason jars.
- Stir each jar until evenly mixed and cover.
- Refrigerate overnight.
- In the morning, slice the apple and add it to the mason jars.
- Enjoy!
Video
Notes
- Make it the night before so it has enough time to soak and develop all the delicious flavors.
- You can add any additional flavors, like vanilla or nutmeg!
- You can sweeten the oats to your preference with maple syrup, honey, or brown sugar.
- Feel free to add dried fruit, nuts, or seeds.
- These oats can be made individually in mason jars, or create a big batch in a bowl and store with an airtight lid!
- Enjoy these apple pie overnight oats cold or warm! I prefer them cold, but they can also be heated up in the microwave for a few seconds (before adding the apple) to warm. You may add a little bit of extra milk if warming them up!
Kati says:
Is sugar necessary? Or can 1/2 tsp of vanilla extract be a good substitute?
Christine McMichael replied:
You can absolutely substitute with vanilla extract!
Mamaof2 says:
Any other nutritional information? Carbohydrates?
Christine McMichael replied:
I don’t have this info at the time, but I will get it put into the post ASAP!
mohamed ajermoune says:
thank you so so much !
Catherine says:
I had these for breakfast today and let me tell you these were amazing. I can not speak highly enough about them. It turns out that these were exactly what I was wanting! I will definitely make these again. Thank you for this amazing recipe!
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Tatiana says:
Simple and delicious,
Christine McMichael replied:
So glad you enjoyed the recipe, Tatiana! 🙂
Kayaudra Ioerger says:
The overnight oats you don’t cook?
Christine McMichael replied:
No, they are eaten cold and straight out of the refrigerator. If you would prefer, they can be warmed up on the stove or in the microwave!
Sally Smith says:
So you need to put in the maple syrup?
Christine McMichael replied:
Yes, but it can be optional!
Faraz A. says:
Tasty and healthy recipe. thanks for sharing!
Christine McMichael replied:
Absolutely, Faraz! So glad you enjoyed the recipe!
Jennifer says:
Think it would be ok to incorporate my dehydrated apples into this? If not using stevia how much sugar would one use?
Christine McMichael replied:
That sounds delicious, Jennifer! It’s a great idea 🙂 I would use about 1 Tbsp of sugar instead of stevia!