Well hello, Shaved Brussels Sprout Salad w/ Cranberries that’s ROCKIN’ MY WORLD! No joke, y’all. This salad is easy to make and soooooo delicious!
If you’ve hung around these parts (errr, um, my blog) for very long, then you know that I’ve just never been much of a salad girl. I mean, not a regular ‘ol salad girl. I can’t handle a boring salad. If I’m going to eat a bunch of raw veggies, then they better be combined with delicious ingredients that take them to the next level!
FRIENDS: This Shaved Brussels Sprout Salad w/ Cranberries is going above and beyond my requirements!
Now, I will say that there are a handful of salads that I’m pretty obsessed with here on the blog:
- Chili Mango Zesty Quinoa Salad
- Roasted Beets & Sweet Potato Salad
- Poached Egg & Avocado Breakfast Salad
- Chili Lime Ground Turkey Taco Salad
Those are all pretty delicious, and I’m super excited to add this Shaved Brussels Sprout Salad w/ Cranberries to the list!
How to shave the brussels sprouts for this salad:
There are many ways to go about shaving the brussels sprouts. I, being the stubborn person I am, insisted on chopping them all up with a knife cause I have this weird thing about washing extra dishes LOL. Idk. That said, it really wasn’t too bad!
However, I recommend using something like this multi-functional vegetable slicer because it can spiralize, slice, grate, peel, and do like a million other things!
Love healthy recipes like this one? Be sure to join the January Challenge to start the year off in a healthy and confident way!
Here’s the recipe for this Shaved Brussel Sprout Salad w/ Cranberries:
Shaved Brussels Sprout Salad w/ Cranberries
- 30 brussels sprouts, shaved
- 2 Tbsp avocado oil
- 2 tsp garlic powder
- 6 oz goat cheese
- 1/4 cup cranberries
- Shave the brussels sprouts and place in a salad bowl.
- Add in the avocado oil and garlic powder, then toss.
- Add in the goat cheese, cranberries, and salt/pepper to taste.
- Lightly toss the salad, then serve and enjoy!