Rich. Creamy. Gooey. Savory. This Healthy Mac & Cheese has been a favorite in my family for YEARS! Each serving has 28 grams of protein and is a great way to add more veggies into your daily dinners. Made with real butternut squash, cheddar cheese (but can also be easily made vegan/dairy-free), roasted broccoli, and topped off with bacon bits or protein of choice, this butternut squash mac & cheese recipe makes for a dinner that everyone will love. Even my picky kids love it!
Cheese
Central American Salad In A Jar
Spinach, quinoa, black beans, avocado, tomatoes, and fresh mangoes, all topped off with lime juice, queso seco, and a chia seed vinaigrette to bring it all together. The flavors and ingredients in this jar salad take me back to my Central American roots and let me tell you – it’s SO good! This Central American Salad In A Jar recipe is perfect for meal prepping the night before (or in the morning before work) in jut 15 minutes and storing in the refrigerator.
One-Pot Basil Chicken Baked Ziti
Healthy, easy, quick homestyle cooking comfort food for the win! This One-Pot Basil Chicken Baked Ziti is perfect for a delicious, easy weeknight dinner!