Bright, crisp, and fresh! I love salads during the springtime. Especially when they’re as hearty, filling, flavorful, and delicious as these healthy salads! Not to mention SUPER easy to put together. No room for boring salads here – every bite is so good. Breathe new life into your weekly menu with these Healthy Spring Salad Recipes!
Kung Pao Shrimp Tacos with Jalapeño Sauce
Quick and healthy Kung Pao Shrimp Tacos with Jalapeño Sauce that are so flavorful! Spicy shrimp in a sweet and savory sauce, fresh crunchy veggies, and warm corn tortillas that make for the perfect weeknight dinner. These flavorful tacos come together in just 35 minutes and are gluten-free and dairy-free! Once you top them with the creamy jalapeño sauce, they’re irresistibly tasty!
The BEST Lemon Balsamic Lentil Salad
The BEST Lemon Balsamic Lentil Salad made with crunchy spinach, freshly chopped veggies, hearty cooked lentils, and creamy feta cheese drizzled in a delicious lemon balsamic dressing. The flavors in this healthy spring salad are true perfection! It’s vegetarian, gluten-free, easy to make, and one of my favorite healthy lentil salad recipes.
Strawberry Protein Pop Tarts
A high protein, gluten-free sweet treat that will transport you back to childhood, these Protein Pop Tarts are so easy to make! The flaky crust is filled with strawberry jam (or any type of filling you want) and topped with a sweet vanilla frosting. They are ready for the oven in just 15 minutes and taste SO GOOD!