I’ve been making this Pomegranate Salad for years and it’s still one of my favorite holiday recipes! Made with sweet Honeycrisp apples, crumbly goat cheese, crunchy pecans, and tart pomegranate arils, it’s finished with a sweet, spiced maple cinnamon vinaigrette that’s so flavorful. It’s one of those recipes that looks and tastes impressive, but it’s secretly so easy to make. I love adding this side salad to my Thanksgiving and Christmas menu, it’s such a hit every time!
Garlic Miso Braised Pot Roast
This Garlic Miso Braised Pot Roast has been my favorite cold-weather meal lately! With 73 grams of protein and tons of veggies for fiber, it’s a complete meal that’s full of savory, umami, and even lightly sweet flavors. I love this recipe for elevated holiday dinners, but I also love it for just an everyday weeknight in the fall. The chuck roast becomes fall apart tender, and the pears add just the right touch of sweetness to balance all the savory flavors. And the garlic miso sauce coats everything to caramelized perfection! You guys are really going to love this one.
6 Easy Homemade Seasoning Recipes
My tested and perfected Homemade Seasoning recipes are perfect for making quick and easy healthy weeknight dinners! I’ve been making these seasoning blends for years and always have them on hand in my pantry. They come together in about 5 minutes, they’re free from unnecessary sugars and additives, and I especially love that they can be stored for months. Whether you’re grilling, roasting, meal prepping, or just whipping up a quick weeknight dinner, these seasoning blends make everything taste better!
Pomegranate Pecan Cottage Cheese Parfait
Creamy cottage cheese parfaits are made with a crunchy pecan streusel and juicy pomegranate arils for a high-protein, make-ahead breakfast!
Pecan Pie Pancakes
I’ve been making these Pecan Pancakes for years and they’re still one of my favorite healthy fall breakfasts! With 16 grams of protein per serving, I love that they’re high-protein, SUPER fluffy (thanks to the cottage cheese), and come together in 30 minutes. And that sticky pecan pie topping is truly next-level! My entire family loves these and they’re so perfect for everything from meal prepping weekly breakfasts to festive holiday brunches. I’m obsessed!
Ferrero Rocher Chocolate Bites
These Ferrero Rocher Chocolate Dates taste just like the candy but are a lot healthier and so easy to make! Medjool dates stuffed with a sweet, hazelnut and cottage cheese filling, dipped in chocolate, and then topped with even more hazelnuts. I love making a big batch of these around the holidays for parties or just a sweet treat at home, and my kids love helping me make them! Every bite is full of chocolatey hazelnut goodness.
Copycat KFC Bowl
Oh yes. This is a recipe I’ve been dreaming of making for YEARS and after lots of testing, I’m so excited to finally share it with you all! KFC copycat bowls with 64 grams of protein that come together in under an hour. They have all of that fried chicken plus mashed potatoes goodness, but this healthy twist uses better-for-you ingredients, adds hidden veggies, and honestly tastes better than the real deal. It’s a comfort-food dream meets healthy dinner situation and I’m so completely obsessed. Who needs the drive-thru? We have KFC at home!
Cottage Cheese Pumpkin Cheesecake
Cottage Cheese Pumpkin Cheesecake with 10 grams of protein that’s SO good! Made with pumpkin puree, pumpkin spice, and cottage cheese, this healthy high-protein cheesecake is actually sweet, creamy, and has that classic cheesecake texture we all know and love. I’ve made this recipe so many times and I could not be more obsessed! It’s […]
Sage Chicken Meatballs Wild Rice Bowls
Sage Chicken Meatballs with Wild Rice are everything I want in a fall dinner! With 45 grams of protein, these healthy bowls are super filling and SO flavorful. The wild rice adds a lightly chewy texture I love, the roasted Brussels sprouts and mushrooms are perfectly tender with crispy edges, and the meatballs are covered in a sage butter sauce that’s cozy and delicious. These bowls are ready to eat in under an hour and are one of my favorite meals right now!
Creamy Brie Pasta Recipe
I’ve been making this Creamy Brie Pasta recipe for years and it still hits every time! The whole thing comes together in a single pan in under 25 minutes, and with 120+ 5-star reviews, this is honestly one of my favorite pasta dinner recipes. Even my kids love it! If you have leftover brie or just want a unique take on classic creamy pasta, you’ll love this brie pasta recipe. Every bite is SO good!
Pumpkin Chia Seed Pudding
This Pumpkin Chia Seed Pudding is one of my absolute favorite make-ahead breakfasts for fall! With 23 grams of protein and 13 grams of fiber per serving, it’s super filling, and it tastes just like pumpkin pie. The fluffy Greek yogurt white chocolate topping takes it to another level and I love that I can prep a big batch of this recipe at the beginning week for healthy breakfasts all week long. It’s so easy to make and tastes like perfect pumpkin pudding goodness!
Pumpkin Cottage Cheese Waffles
Healthy Pumpkin Waffles with 15 grams of protein, hidden fiber, and so much pumpkin spice goodness! They’re crisp on the outside, soft and fluffy in the center, and the BEST cozy high-protein breakfast for fall. I love that a big batch of these waffles come together in under 30 minutes, and they’re great for freezing and reheating throughout the week. Even my kids love these, they’re SO good!
Chicken Alfredo Spaghetti Squash Bake
This high-protein, low-carb spaghetti squash chicken Alfredo bake is creamy, cheesy, and has all the goodness of classic chicken Alfredo. It’s lightened up and made with 43 grams of protein, minimal carbs, and lots of fiber!