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Easy Healthy Pumpkin Bread Recipe

Food | 10.28.18

Easy Healthy Pumpkin Bread Recipe

Sweet, wholesome, and easy Healthy Pumpkin Bread recipe made with real pumpkin, rolled oats, pumpkin pie spice, and real food ingredients. This Pumpkin Bread is so delicious and perfect as a healthy dessert or breakfast recipe! (Gluten-Free, Dairy-Free, Vegetarian)

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Overhead shot of Easy Healthy Pumpkin Bread Recipe on parchment paper.

Happy almost November!! Wait, what?

Seriously. I know I basically say this about every month, but where did October go? I feel like I’m just now getting into the fall vibe and it’s just going by so fast!

Today, we’re celebrating all the fall things with this delicious and wholesome Healthy Pumpkin Bread recipe!

Side view of Easy Healthy Pumpkin Bread Recipe sliced in two slices on parchment paper.

This Healthy Pumpkin Bread recipe is SO easy to make and perfect as a healthy snack, dessert, or breakfast on-the-go!

It’s made with rolled oats instead of flour, dates and maple syrup instead of refined sugar, it’s dairy-free, and delicious in every way possible. It’s currently making all of my fall and pumpkin dreams come true!

Cody’s been taking a couple of slices of this bread to work with him everyday this week for breakfast, but we’ve also been enjoying it at home for a healthy dessert (topped with a little bit of coconut whipped cream – OMG SO GOOD). You’re going to love this recipe, friend!

Side angle of Easy Healthy Pumpkin Bread Recipe in a baking dish. Easy Healthy Pumpkin Bread Recipe sliced on parchment paper.

How to make this Easy Healthy Pumpkin Bread Recipe:

This healthy pumpkin bread is super easy to make because you can pretty much just throw all of the ingredients into the blender or food processor, blend, and then bake.

Feel free to top this recipe with pumpkin seeds, granola, cinnamon, pumpkin spice, or extra rolled oats!

Overhead shot of Easy Healthy Pumpkin Bread Recipe in a baking dish. Slice of Easy Healthy Pumpkin Bread Recipe on a plate with a fork.

Easy Healthy Pumpkin Bread Recipe sliced on parchment paper.

More recipes like this one (that you’ll LOVE):

  • The BEST Vegan Zucchini Bread
  • Gluten Free Blueberry Bread
  • Gingerbread Oatmeal Pancakes
  • Pumpkin Muffins
Easy Healthy Pumpkin Bread Recipe
5 from 1 vote
Print Recipe

Easy Healthy Pumpkin Bread Recipe

Sweet, wholesome, and easy Healthy Pumpkin Bread recipe made with real pumpkin, rolled oats, pumpkin pie spice, and real food ingredients. This Pumpkin Bread is so delicious and perfect as a healthy dessert or breakfast recipe! (Gluten-Free, Dairy-Free, Vegetarian)
Course: Breakfast, Dessert, Snack
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 24 slices
Calories: 95 kcal
Author: Christine McMichael

Ingredients

  • 1 1/2 Cup rolled oats
  • 14 dates
  • 2 tsp baking powder
  • 2 Tbsp flax seed
  • 2 Tbsp chia seed
  • pinch of salt
  • 1/2 Cup almond butter
  • 1 banana
  • 2 tsp vanilla
  • 1 Cup pumpkin puree
  • 2 tsp cinnamon
  • 2 tsp pumpkin spice
  • 4 eggs
  • 1/2 cup maple syrup

Instructions

  • Preheat oven to 350 F.
  • In a blender, create a flour texture out of the rolled oats. Set aside.
  • Blend the dates until they form a caramel texture. 
  • Add in rolled oats, baking powder, flax seed, chia seed, and salt.
  • Add in the rest of the ingredients and blend. 
  • Bake for about 30 minutes (or until a toothpick comes out clean).
  • Serve and enjoy!

Nutrition

Calories: 95 kcal
Tried this Recipe? Tag me Today!Mention @jar.of.lemons or tag #JarOfLemons!
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Rating




2 Comments

  1. Natalia says:

    February 2, 2018 at 3:16 pm

    5 stars
    Great receipe & blog! I would love to try but I’m afraid I need a proper food processor to blend dates. Which one would you recommend? Thanks, Nat

    Reply
    • Christine McMichael replied:

      February 8, 2018 at 11:05 am

      Thank you, Natalia! I love using my Ninja food processor 🙂

      Reply

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