Things have been SO crazy lately. In a good way, but crazy nonetheless! We’re looking for a house, and let’s just say it’s been an emotional rollercoaster (read more about it in the Healthy Chicken Fajita Tacos post). Don’t get me wrong, it’s so much fun and such an exciting time in life! Definitely don’t want to take it for granted. We’ve learned so much through this process!
If you’ve been through the house hunting process, I’d LOVE to know what your tips would be! My biggest struggle is getting emotionally attached to every house we see (LOL). It’s like a break up every time we don’t get the house! <— Don’t worry, I’m working on this thing!
All that to say, we’re super excited about potentially moving soon! If you want to follow along, be sure to follow the journey over on my personal Instagram. But moving is CRAZY, y’all. And I’m finding it’s even crazier post marriage. We have tons of lovely home items that people gave us for our wedding, all our new furniture, my overflowing closet (oops!), and (ahem) my breakfast bowl/blog props collection. <—- It might be time to sort through some of this stuff!
The good thing is that the packing process will really force me to consider what we use and don’t use, which I’m finding to be like 2.5% of everything we have. Ok, I SO did not do the math on that, but you get my point! The down side to packing (other than hello packing DUH)? Trying to figure out how to continue cooking meals without accidentally packing up the things you need!
All that to say, these Healthy Sriracha Shredded Chicken Tacos are perfect for this season of life!
They’re SO easy to make and DELICIOUS. Just bake the Sriracha coated chicken for 30 minutes, shred it, chop up some veggies, and put it all in corn tortillas. The best healthy dinner for a crazy season like mine right now!
These tacos are similar to the Sriracha Lime Shrimp Tacos, but use chicken instead (and are a little less hands on). Also, this is my favorite Sriracha for both of those recipes!
What are your favorite recipes during a crazy busy season? And any house hunting tips?
Here’s How To Make These Healthy Chicken Tacos:
Healthy Sriracha Shredded Chicken Tacos
Ingredients
- 2 thinly sliced chicken breasts
- 2 Tbsp Sriracha
- 6 corn tortillas
- 1 cup chopped red cabbage
- 1/2 cup chopped peppers
- 1/4 cup feta cheese
- 1 lime
Instructions
- Preheat oven to 375 degrees.
- Place the chicken breasts on a baking sheet and top with Sriracha. Bake for 30 minutes (or until they're fully cooked).
- While the chicken is baking, heat the tortillas up (optional).
- Top each tortilla with chopped red cabbage and chopped peppers.
- When the chicken has finished baking, shred it and place in the tortillas.
- Top each taco with feta cheese and a drizzle of lime. Enjoy!
Video
Nutrition
Looking for more delicious, simple, and healthy recipes? Check out A Month Of Healthy Eats For The Busy Girl! It’s a great way to achieve healthy eating and fitness goals with a 4-week nutrition plan, grocery lists, recipes (like these healthy chicken tacos), and workouts!
Disclaimer: Please note that some of the links in this post are affiliate links and I will earn a commission if you purchase through those links. These are products that I know, trust, and love!
erica avery says:
Def trying this soon!! Looks so simple and easy.
Claudia says:
Great post! and the photos are really great, now im hungry haha
Janine Good says:
These look divine!! They made me so hungry. Your pics are incredible as well. They are inviting so you want to try them. Thanks for sharing this!
Natasha @ Salt and Lavender says:
These look great!! Good luck on the move. Moving isn’t fun… and the last time we moved was only within the same city and that was bad enough. I love decluttering (yeah I’m weird)… so have fun with that haha. I always feel much lighter after I purge stuff 🙂
Kim @ Three Olives Branch says:
I love shredded meat in tacos over diced or cubed, so much better! And I also have a TON of kitchen stuff but I just can NOT part with it! So I have a shelving unit in the basement for all of the “kitchen toys” 🙂
Kelly | Maverick Baking says:
Ok, so I wasn’t feeling that hungry, but now I’ve seen these tacos and I’m positively ravenous! Never thought to use sriracha in tacos but these look incredible, thanks for such a great easy recipe!
Shreya says:
Just bought a new bottle of sriracha and I guess I’ve decided how Im using it! 😀 Love the recipe and the pictures too! These tacos look really scrumptious!
Hailey says:
These look sooooooo delicious!
Jas Banwait says:
I love healthy recipes – thanks for this, the pics look amazing!
Marissa says:
Will definitely have to try to make these!
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Alisha Anglin-Pagan says:
OMG! I have to try these. They look soo good! I think my family would love them too.
Kari (Happy Coconuts Travel Blog) says:
YUMM! My husband will love this, can’t wait to make for dinner tomorrow!
Amy Scott says:
I love tacos! Who doesn’t? I’m obsessed lately with tacos different ways and I’ve yet to do chicken!
Renee Kohley says:
*drool* 🙂 looks amazing!
Christine McMichael replied:
Thank you, Renee! 🙂
Linda Bradshaw says:
These look so good. By the way, I will no longer be following your blog!! How can anyone move from our wonderful state of Texas to Oklahoma. Any other state would be fine but Oklahoma?? LOL. Nah, just joking. Hope you have a safe move!
Christine McMichael replied:
Hahaha, love this comment, Linda! Trust me, I’ve gotten a TON of that from my fellow Texans! Haha. Thanks so much! 🙂