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Snickers Protein Bites Recipe
I’ve been making these Snickers Protein Bites on repeat lately and I can’t get over how good they are. They’re creamy, chocolatey, and have that perfect peanut crunch on top! And I love that they come together in under 30 minutes.
They almost taste like Snickers cheesecakes bites, but with a chocolatey topping. If you’ve been looking for a quick healthy desert that’s made with better-for-you ingredients and is higher in protein, you’ll love this easy Snickers Protein Bites Recipe!
You’ll Also Love: Healthy Buster Bars
Ingredients
- Vanilla Protein Powder – Adds a boost of protein and flavor. Any plant-based or whey protein will work here!
- PB2 – The powdered peanut butter creates that rich, nutty flavor without the extra fat. You can sub in natural peanut butter if needed.
- Coconut Oil
- Cottage Cheese – Trust me on this one! When blended, it becomes ultra creamy and is packed with protein. Whole milk Greek yogurt works great, too!
- Maple Syrup – Just a little to sweeten things up naturally. Honey or agave syrup are great substitutions.
- Vanilla Extract
- Chocolate Chips – Melted into a smooth topping. I like using dark chocolate chips, but any kind are great.
- Chopped Peanuts – Totally optional, but they add that iconic Snickers crunch and make these bites feel extra fun!
TIP: I also love adding a little bit of flaky sea salt over each bite!
How to Make Snickers Protein Bites
These protein bites are so easy to make! All you’ll need is a small blender and a mini muffin pan to get started. Here’s how to make Snickers Protein Bites:
- Make the crust – Mix the protein powder, PB2, and melted coconut oil together and press into a mini muffin pan.
- Blend the base – Combine cottage cheese, maple syrup, vanilla, PB2, and protein powder in a blender until smooth and creamy.
- Assemble – Spoon the filling over the crust layer in each muffin cavity.
- Top with chocolate – Melt the chocolate chips and coconut oil together, then add a thin layer over each bite.
- Add toppings – Sprinkle on chopped peanuts and flaky salt if you’re feeling fancy!
- Freeze – Let them set up in the freezer for about 15-20 minutes.
Tips
- Use a silicone mini muffin pan to make popping these out a breeze. If you’re using a regular pan, line with mini paper liners.
- Set your muffin pan on a baking sheet before filling and freezing to keep everything level and sturdy.
- Don’t overdo the chocolate topping – Make sure the layer of chocolate is very thin (otherwise it’ll be too thick to bite through)!
- Add a pinch of flaky salt on top for that sweet-salty balance. Game changer!
Variation: Snickers Protein Bar
Easily turn this into a Snickers Protein Bar recipe! Here’s how to make it:
- Press the crust into a parchment-lined loaf pan.
- Pour the blended filling over top.
- Add the melted chocolate and toppings.
- Freeze, then slice into bars.
Healthy Snickers Recipes You’ll Love
- Snickers Overnight Oats
- Frozen Banana Snickers
- Protein Ice Cream Recipe (Ninja Creami)
- Date Snickers (Peanut Butter Yogurt Dates)
How to Store
Freezer – Store in an airtight container for up to 2 months. Let them thaw for a few minutes at room temp before enjoying!
More Protein Treats
- Birthday Cake Protein Bites
- Iced High Protein Coffee
- Protein Brownie Bites
- Ninja Creami Protein Milkshake
- Protein Cheesecake Recipe
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Snickers Protein Bites
These Snickers Protein Bites are the BEST sweet treat for whenever you're craving something chocolatey! Made with a protein peanut butter crust, whipped cottage cheese filling, and a chocolate sea salt topping, every bite is so good. I also love that 2 of these protein bites have 8 grams of protein and less than 100 calories! Make a big batch of this super easy treat and keep these on hand for anytime you're craving one.
Servings: 12 Servings
Calories: 99 kcal
Equipment
Ingredients
Crust
- 2 Tablespoons vanilla protein powder
- 2 Tablespoons PB2
- 1 teaspoon coconut oil (melted)
Base
- 1 cup cottage cheese
- 1/4 cup maple syrup
- 2 teaspoons vanilla extract
- 1/4 cup PB2
- 2 Tablespoons vanilla protein powder
Chocolate Topping
- 1/3 cup chocolate chips
- 1 teaspoon coconut oil
- chopped peanuts (optional)
Instructions
- Mix the protein powder, PB2, and melted coconut oil in a small bowl.
- Evenly divide the crust into a silicone mini muffin pan (or into a mini muffin tin lined with paper). Press the crust into each cavity.
- Blend the cottage cheese, maple syrup, vanilla, PB2, and protein powder until smooth.
- Pour the filling over the crust, dividing evenly into each muffin pan cavity.
- Melt the chocolate chips and coconut oil in the microwave for about 45 seconds, stirring every 15 seconds until smooth.
- Spoon the chocolate over each protein bite in a very thin layer. Immediately top with chopped peanuts and flaky salt (optional).
- Set in the freezer for 15-20 minutes, then enjoy!
Video
Notes
- If using a silicone muffin pan, I like to set the entire pan on a baking sheet for a sturdy structure while moving it to and from the freezer.
- The chocolate topping is optional! You can always just mix in chocolate chips instead.
- These protein bites are best stored in the freezer in an airtight container. When ready to enjoy, let them thaw for a few minutes first!
- This recipe makes about 24 protein bites (1 serving = 2 bites). However, you could also make 12 larger protein bites instead!
Nutrition
Serving: 2 Bites | Calories: 99 kcal | Carbohydrates: 10 g | Protein: 8 g | Fat: 4 g | Saturated Fat: 2 g | Polyunsaturated Fat: 0.05 g | Monounsaturated Fat: 0.2 g | Cholesterol: 13 mg | Sodium: 97 mg | Potassium: 85 mg | Fiber: 1 g | Sugar: 7 g | Vitamin A: 37 IU | Vitamin C: 0.02 mg | Calcium: 63 mg | Iron: 0.1 mg
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Cla says:
Made these Snickers Protein Bites—nutty, chocolatey, and just the right boost ⚡
Elizabeth says:
These protein bites were amazing! I loved the flavor and they’re so fun to make. Perfect sweet treat!
Swathi says:
Snickers protein bites look delicious; I have made them for lunch boxes.
Jaleah says:
These protein bites taste just like snickers! They are so tasty!!
Nicole says:
These protein bites are amazing! Such a yummy recipe.
Krystle says:
These really do taste like candy. Thanks for making my protein goal so easy to reach.
Swathi says:
The Snickers protein bites are so good and delicious, I made a big batch for our outing my friends enjoyed it asked me to bring it again.
Andrea says:
Loved how easy these were to throw together and the protein boost is a nice bonus.
Jaleah says:
These protein bites are so yummy! I love the snickers flavor.
amy liu dong says:
This sounds like a great snack to make for everyone. It looks easy and delicious. I am going to try this for sure!
Claudia says:
Whipped up these Snickers protein bites—so good! Tastes like a treat but packed with protein.
Jar Of Lemons replied:
So glad to hear this, Claudia. Thanks for the review!
chris says:
Hey, this is pretty good! I didn’t have mini muffin pans, so I used silicone muffin cups instead. (They are smaller, not full-size). The completed product took a bit longer to freeze – I suppose because of the larger size – probably an hour-and-a-half. But worth the wait. That they are carb-conscious and protein heavy make it a great snack! Thanks!
Jar Of Lemons replied:
You’re welcome, Chris. I’m glad you enjoyed this!